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Cook

Job in Tallahassee, Franklin County, Florida, 32318, USA
Listing for: Westminster Communities of Florida
Full Time position
Listed on 2026-10-17
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 21000 - 30000 USD Yearly USD 21000.00 30000.00 YEAR
Job Description & How to Apply Below
Location: Tallahassee

Description

Westminster Oaks is a large upscale Life Plan Community and Health Center located in Tallahassee. We are a church related, not-for-profit community service organization dedicated and committed to providing services for older adults and persons with special needs by creating and administering excellent residential and health care facilities.

We are seeking a Cook to prepare quality food using quality ingredients for residents, guests and employees.

ESSENTIAL

JOB DUTIES:

Comply with all applicable rules, policies, standards and guidelines related to employment with Westminster Communities.

  • Setup work stations according to established guidelines.
  • Prepare all food items in accordance with standardized recipes in a sanitary and timely manner.
  • Distributes prepared food to all areas of service accurately and consistent in preparation and presentation. Restocks items as needed throughout the shift.
  • Cleans and maintains station by practicing good safety, sanitation and organization skills.
  • Assist with the cleaning, sanitation and organization of the kitchen and equipment.

The above position description is not to be construed as a complete listing of the assignments and responsibilities assigned to any employee; nor are such assignments restricted to those precisely listed in the description. This position description may change from time to time as the needs of the organization change.

QUALIFICATIONS:

  • High School Diploma or Equivalent.
  • Serv Safe certification required or ability to obtain certification within 90 days of date of hire.
  • Ability to perform basic math skills. Three (3) or more year’s culinary experience in a high volume full service dining environment.
  • Full understanding of basic food preparation methods and cooking techniques in quantity food production.
  • Proficiency with computer programs including Microsoft Office and data type programs.
  • Ability to read, write and speak the English language and understand and follow written and oral directions.
  • Willingness to provide a leadership role.

Join the Westminster Family today! We offer:

  • Flexible Hours
  • Competitive Wages
  • Health Insurance
  • Fitness Facility Onsite
  • Paid Time Off
  • And More!

EOE, DFWP - "We honor those who have served."

3 or more years experience in a high volume, full service environment.

Licenses & Certifications Required

Serv Safe

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.

For further information, please review the Know Your Rights notice from the Department of Labor.

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