Shift Lead: Hospitality & Restaurant Ops
Listed on 2026-10-07
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Restaurant/Food Service
Food & Beverage, Restaurant Manager, Server/Wait Staff, Catering
Anchor Point Management Group in Forest Grove, OR, is seeking a shift leader to provide management coverage and supervise daily operations in a restaurant. This hourly position focuses on delivering great customer service, ensuring cleanliness, and maintaining quality and speed of service.
The role involves hands-on work, training employees, handling opening/closing tasks, and ensuring compliance with workplace laws and food safety standards.
Step into the Shift Lead:
Hospitality & Restaurant Ops role at Anchor Point Management Group in Forest Grove, OR, United States and grow with us.
Learn more about the Shift Lead:
Hospitality & Restaurant Ops role in the description above.
We appreciate your interest in this position.
Join Anchor Point Management Group and contribute to our ongoing work.
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