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Operations Manager Fairfield & TownePlace Forrest , AR

Job in Forrest City, St. Francis County, Arkansas, 72336, USA
Listing for: Hotel Equities
Full Time position
Listed on 2026-01-12
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management
Salary/Wage Range or Industry Benchmark: 40000 - 42000 USD Yearly USD 40000.00 42000.00 YEAR
Job Description & How to Apply Below
Position: Operations Manager Fairfield & TownePlace Forrest City, AR

Operations Manager Fairfield & Towne Place Forrest City, AR

Hotel Equities is seeking an Operations Manager to oversee Front Office, Housekeeping, Laundry, and F&B operations at the Fairfield Inn and Towne Place Suites in Forrest City, AR.

Base pay range

$40,000.00/yr - $42,000.00/yr

Job Purpose

Plan and manage the hotel’s primary functions—Front Office, Housekeeping, Laundry, and F&B—to achieve guest, employee, corporate, and owner satisfaction while meeting/exceeding financial goals. Responsibilities include short‑ and long‑term planning, day‑to‑day operations, budgeting, marketing planning, and maintaining compliance with SOPs and all applicable laws.

  • Manage Human Resources: attract, retain, and motivate staff; hire, train, coach, conduct performance and salary reviews, and resolve personnel issues.
  • Develop and implement the annual budget, business/marketing plan, forecasts, and objectives.
  • Ensure operational compliance with company programs, local policies, safety regulations, and federal/state/local laws.
  • Handle guest complaints to maintain high satisfaction and quality.
  • Coordinate emergency procedures and train Departmental Ambassadors for safety and asset protection.
  • Promote accident prevention to minimize liabilities.
  • Maintain front‑ and back‑house sanitation and safety to protect assets.
  • Act as Acting General Manager in the GM’s absence.
Qualifications and Requirements

High School diploma / Secondary qualification or equivalent.

Experience with Marriott, Hilton, IHG, Wyndham, or Hyatt processes and standards.

This job requires the ability to perform the following:
  • Advanced knowledge of hospitality and business management.
  • Working knowledge of major hotel areas and skill to integrate and communicate information.
  • Analytical skills to improve practices and develop new approaches.
  • Decision making within general policies with GM guidance.
  • Excellent communication skills with ambassadors and guests.
  • Strong spoken and written skills for reports, policies, and procedures.
  • Vision for inspection and assessment of the hotel environment.
  • Mobility to walk front and back sections of the hotel.
Other
  • Passion for people and service.
  • Strong communication skills for guest and employee interaction.
  • Reading and writing abilities for paperwork and information updates.
  • Basic math skills for cash or credit handling.
  • Problem‑solving, reasoning, motivation, and training abilities.
  • Ability to work a flexible schedule, including nights, weekends, and holidays.
Amazing Benefits At A Glance
  • Team Driven and Values Based Culture
  • Vacation & Holiday Pay
  • Same‑day pay available
  • Employee Assistance Program
  • Reduced Room Rates throughout the portfolio
  • Third Party Perks (Movie Tickets, Attractions, Other)
  • 401(k)
  • Flexible spending account
  • Life insurance
  • Parental leave
  • Referral program
Seniority level

Mid‑Senior level

Employment type

Full‑time

Job function

Management and Manufacturing

Industries

Hospitality

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