Cook II: Luxury Resort Culinary Specialist
Listed on 2026-10-17
-
Hospitality / Hotel / Catering
Hotel Kitchen, Culinary -
Restaurant/Food Service
Hotel Kitchen
Coral Tree Hospitality Group seeks a Cook II - Nectar/Salt breeze for Pier Sixty-Six Resort in Fort Lauderdale. The role supports high-volume culinary operations, following recipes and standards, and upholding safety and sanitation guidelines.
The ideal candidate has at least 3 years of kitchen experience and a technical or vocational education. This position offers competitive wages, benefits, and opportunities for growth within Coral Tree properties.
For the Cook II:
Luxury Resort Culinary Specialist position at Coral Tree Hospitality Group, we are reviewing applications now.
We would love to welcome a new Cook II:
Luxury Resort Culinary Specialist to our organisation in Fort Lauderdale, FL, United States.
Step into the Cook II:
Luxury Resort Culinary Specialist role at Coral Tree Hospitality Group in Fort Lauderdale, FL, United States and grow with us.
Please review the full job details above before applying.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).