Team Member,Restaurant/Food Service Job Fort Walton Beach area,Florida USA,Restaurant/Food Service

Welcome to Moe's!

Job description

Position Overview: Implementation of procedures, standards, and tactics to optimize restaurant sales, control costs, and provide a quality guest experience by adherence to quality, cleanliness, and service standards.

Essential Function: Responsible for following brand standards, company rules and policies, and job responsibilities as assigned by the supervisor.

Team members should strive to deliver a quality guest experience, meet brand standards and recipes, maintain their stations in a clean and orderly manner, and assist other team members as needed.

Crew members may be trained in multiple positions including front of house, back of house, guest service, or prep and production. Each position has different duties and responsibilities:

Job Responsibilities:

Responsible for the preparation of certain food items.

Responsible for greeting guests and taking their orders accurately in a friendly manner.

This position requires knowledge of menu items, ingredients, packaging, and familiarity with step-by-step procedures for making various food and beverage products. Some positions require the preparation of food and beverages, with responsibility for maintaining quality standards.

Responsible for friendly and efficient customer service. Cash handling team members will also be responsible for accurate cash control.

Responsible for delivering food and drink orders to guests and confirming order accuracy.

Responsible for cleanliness in the dining room and other service areas accessed by guests, including stations and food production or storage areas.

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Job Posting Language

Team Member, Restaurant​/Food Service

Team Member, Restaurant/Food Service