2nd Shift - Line Packer

The Line Packer is responsible for the packaging of product into the various types of containers to be distributed to our customers that is not only safe to eat but meets all customer and internal specifications.

• 2nd shift is 3:30pm to 12:00am

• $16.00 per hour, includes $1.00 per hour shift differential

• Complete training on assigned processes and procedures in your role by following the direction of your trainer
• Attend and be on time for all pre-shift production meetings
• Participation and adherence to all food safety and safety programs
• Completion of assigned Alchemy courses that are required throughout the year
• Ensure that all product is packaged in the correct packaging
• Ensure that all packaging information is correct
• Ensure that all utensils, equipment, and work area is maintained in a clean and safe manner
• Monitor automated equipment to verify it is functioning properly and if there is an issue, and report any issues to your leader
• Effectively communicate all relevant information to other production shifts and employees
• Immediately report any and all food safety and quality problems to Management
• Ensure area is prepared and cleaned for the next shift

Follow all:

• Good manufacturing practices (GMP’s)
• Food safety management system policies and procedures to protect the Brand by providing extraordinary value through food safety and product quality
• Safety policies and procedures

Other:

• Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice

The following Leadership Behaviors are important to the success of the organization.

• Develops Others
• Customer Focus
• Drive for Results
• Motivating Others
• Integrity & Trust
• Peer Relationships

• Must be able to understand and follow direction and pass all Food Safety and Safety courses in the English language (Required)
• Possess a high school diploma or equivalent (Required)
• The ability to add, subtract, multiply, and divide numbers with decimals
• Read and follow work instructions
• Communicate effectively with co-workers
• Work independently with self-management
• Production area can vary in temperature either cool or warm depending on the season and possibly humid in the summer months
• Concrete floors are slippery, especially when wet
• Intact senses of sight, with corrective lenses are necessary
• Hearing and vision are required to be able to hear and read documents pertaining to the job
• The work environment and physical demands described below may be representative of those required by an employee to perform the essential functions of the job with or without reasonable accommodations

Ellison Bakery is an equal opportunity employment employer where all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.