Server- Conner's Kitchen & Bar

Job Summary

Waits on guests, obtains drink and/or food order and serves. Gives drink orders to bartender. Responsibilities include cleaning and restocking.

• Promptly greet guests at tables, offer food menu, and inform them of the drink specials.
• Obtain the order and give to the kitchen for food preparation or bartender to mix drink, deliver order.
• Return to table periodically to make sure all needs are met, offer dessert.
• Present the check. When payment is offered return change and receipt to guest.
• Remove dirty dishes and linen as needed.
• Reset tables with clean china, linen, silver, glassware, utensils, condiments, and paper.
• Basic knowledge of menu prices and composition.
• Requires familiarity of daily specials.
• Monitor snacks at tables.
• Empty, clean and refill items as your side work duties describe.
• Maintain a clean uniform and person.
• Certified in Serving Alcohol with Care or similar program.
• Successfully complete training of required OSHA programs.
• Knowledge of fire alarm system and evacuation procedures.
• All duties must be carried out in a safe manner.
• Be flexible and adaptable to the changes that will occur to your job.
• Employee must treat everyone with dignity and respect.
• Keep confidential the business functions of the company including, but not limited to, financial status, customer/guest information, employee issues, etc.

• Highly organized.
• Must be able to work the majority of the shift in a standing position, constantly moving, and able to lift 30 pounds.
• Strong Guest Service Skills.
• Must have attention to detail and be customer service oriented.
• Ability to communicate satisfactorily with guests, management, and co-workers.

• Medical, Dental, Paid time off, 401(k) for full-time employees.
• All employees get discounts on hotel’s outside of their hotel they work in.
• $250 referral bonus for you and a referred associate.
• Daily Pay: access to your already earned wages before payday.

Not Applicable

Full-time

Management and Manufacturing

Hospitality

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