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Line Cook: Culinary Skills in -First Team
Job in
Fort Wayne, Allen County, Indiana, 46804, USA
Listed on 2026-01-19
Listing for:
BENCHMARK
Full Time
position Listed on 2026-01-19
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Hotel Kitchen, Cook & Chef, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Hotel Kitchen, Cook & Chef, Catering
Job Description & How to Apply Below
A leading hospitality company in Fort Wayne, Indiana is seeking a passionate Line Cook to join their culinary team. The ideal candidate will have experience in a professional kitchen and a desire to learn and grow in their culinary skills. Responsibilities include assisting in food preparation, maintaining a clean work environment, and working collaboratively with the culinary leadership team. This position offers opportunities for development and a supportive work culture that values its employees.
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