Prep Cook

Parry's Pizzeria & Taphouse | Fort Worth

Fort Worth , TX 2 days ago Food & Restaurant

New Posting

Identified by Hiring Today AI from the original job post

• Date Posted:
  Sep 30, 2026
• Posting Expires:
  Nov 4, 2026
• Location:
  
  Fort Worth , TX
• Hours:
  
  Full time, Part time
• Experience:
  
  None listed
• Education:
  
  None listed

Parry's islooking for a Prep Cook to support our original restaurant in Parker on a part-time basis, working 20-25 hours each week.

Prep Cooksare responsible for preparing ingredients,maintaining kitchen organization, and supporting food quality and safety standards. This role requires attention to detail, strong time management, and consistency — ensuring the kitchen is set up for success before and during service.

• Prepare ingredients by following recipes, prep sheets, and spec standards
• Practice strong time management to complete prep efficiently and accurately
• Understand and execute correct portion sizes, taste profiles, and visual presentation
• Label, date, and store all food items properly
• Maintain a clean and organized kitchen throughout the shift
• Wash dishes, sanitize surfaces, and remove trash as needed to support BOH flow
• Follow all safety and sanitation practices consistently
• Communicate clearly with Kitchen Managers and BOH teammates to support daily execution

• Ability to work nights and weekends
• Strong attention to detail and organization
• Ability to follow recipes and prep standards consistently
• Comfortable working on your feet for extended periods
• Able to lift up to 20 lbs. as needed
• Reliable, professional, and team-oriented demeanor
• Willingness to learn and apply coaching in real time
• Ongoing training and career growth opportunities
• Discounted meals (50% off!)
• 401(k) with company match
• Health benefits, including medical, dental, and vision - available to eligible full-time employees

At Parry’s Pizzeria & Taphouse, we create memorable dining experiences through Craveably Crafted™ Food & Beer and Uncommon Hospitality. Our Prep Cooks play a critical role in delivering that experience by ensuring our kitchens are organized, stocked, clean, and ready for service every day.

Parry’s restaurants are fast-paced and team-driven. Prep Cooks are essential to our success — supporting consistent food quality, smooth service, and strong execution. This role is ideal for individuals who take pride in their work, value structure, and enjoy being part of a high-performing kitchen team.