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Sous Chef & Kitchen Lead Guest Experience
Job in
Framingham, Middlesex County, Massachusetts, 01704, USA
Listed on 2026-01-12
Listing for:
Global Partners
Full Time
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
A community-oriented company in Framingham is seeking a Sous Chef to assist in kitchen and beverage operations. The ideal candidate will have leadership experience in the food service industry and must be available to work flexible hours, including weekends and holidays. Responsibilities include ensuring high food service quality, productivity, and profitability. Additional requirements include the ability to lift 50 lbs and knowledge of safe food handling.
This role offers competitive salary and opportunities for growth.
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