Shift Manager

Join to apply for the Shift Manager role at McDonald’s

Managers lead shifts every week, ensuring customers receive fast, accurate, and friendly service during every visit. A Shift Manager provides leadership to crew and other managers during a shift to maintain high standards of Quality, Service and Cleanliness.

Shift Managers perform a variety of tasks, such as planning for each shift, monitoring performance, taking action to meet standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to facilitate smooth operations. They may also be responsible for meeting targets and helping their assigned Departments achieve their goals.

• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training

Previous leadership experience is preferred, ideally within a restaurant, retail, or hospitality environment. Candidates should be positive team players with a flexible schedule, eager to thrive in a fast‑paced McDonald’s environment, and must be 18 years or older to work as a manager in corporate‑owned restaurants.

Along with competitive pay, a Shift Manager at a McDonald’s corporate‑owned restaurant is eligible for the following benefits:

• 15‑25 days paid vacation
• 10 paid holidays and an 8‑week sabbatical every 10 years
• Education through Archways to Opportunity, including opportunities to earn a high school degree, college tuition assistance, and English classes as a second language
• Medical, dental, and vision coverage
• Pre‑tax flexible spending accounts
• Short‑term and Long‑term disability, life, and accident insurance
• Paid leaves of absence
• Service awards
• Employee Resource Connection
• Adoption assistance
• Matching gifts program

• Seniority level:
  Entry level
• Employment type:
  
  Full‑time
• Job function:
  Management and Manufacturing
• Industries:
  Restaurants

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it does not list all of the essential functions. By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. The franchisee is the sole employer and responsible for all employment matters.