Lead Café Kitchen Chef & Menu Innovator
Listed on 2026-10-06
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Restaurant/Food Service
Food & Beverage, Catering, Hotel Kitchen, Restaurant Manager
The Mint Gaming Hall Kentucky Downs is seeking an experienced kitchen leader to support the Executive Chef and Director of F&B in maintaining top quality, controlling costs, and guiding back-of-house operations in a fast-paced casino environment while coordinating with front-of-house to sustain guest satisfaction and compliant operations.
You will train the culinary team, oversee recipe execution and standardization, manage inventories and par levels, monitor waste, and ensure adherence to SOPs
The Lead Café Kitchen Chef & Menu Innovator position in the Other field is open for applications.
The position is based in Franklin, KY, United States.
This opportunity is part of our work in Other.
The advertised compensation is 48.000 - 70.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
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