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Bakery & Box Truck Associate Weekday

Job in Franklin, Williamson County, Tennessee, 37068, USA
Listing for: Five Daughters Bakery
Full Time position
Listed on 2026-10-17
Job specializations:
  • Supply Chain/Logistics
    Delivery
Salary/Wage Range or Industry Benchmark: 23 - 25 USD Hourly USD 23.00 25.00 HOUR
Job Description & How to Apply Below
Why Join FDB?

To enrich the lives of our communities with the love and light of Jesus. At Five Daughters Bakery, we believe in love, family, and quality food. We believe in stewarding the earth and our bodies while enjoying the simple pleasures of life with the people we love. We’re committed to filling your belly with premium treats made with organic and locally sourced ingredients whenever possible!

If you love driving, working with your hands, and thrive in a fast-paced kitchen environment, this dual-role position could be a great fit for you. You’ll help deliver donuts and pastries to our local storefronts in a box truck while also supporting dough and pastry production in our kitchen. No CDL or prior experience required we’ll train the right person!

Delivery

Duties
  • Safely operate a 16-foot box truck with a lift gate
  • Deliver pastries and donuts to local storefronts using sheet pan racks
  • Safely maneuver sheet pan racks into storefronts using proper techniques and body-weight leverage to protect yourself and prevent product damage
  • Ensure deliveries are timely and arrive in excellent condition
  • Keep the delivery vehicle clean, organized, and well-maintained
  • Communicate clearly and effectively with kitchen and storefront teams
Kitchen Production Support
  • Assist with preparing dough for croissant-style doughnuts, yeast-raised dough, fritters, cookies, and savory pastries
  • Hand-cut and laminate dough with care and precision
  • Maintain a clean, organized work area that meets food safety standards
  • Work efficiently and collaboratively in a fast-paced, team-oriented kitchen
Schedule

Alternating weekly, you’ll work Monday–Thursday one week (4 days) and Monday–Wednesday the following week (3 days). Each shift runs from 3:45 AM–2:00 PM, with delivery driving from 3:45–8:30 AM followed by kitchen production from 8:30 AM–2:00 PM.

What we need:
  • 18+ years old with a valid driver’s license and clean driving record
  • Able to successfully pass a driver history check, background check, drug test, and physical
  • Comfortable driving in the early morning hours
  • Able to lift up to 50 lbs. and perform physically demanding tasks
  • Strong upper-body strength for dough handling and safely maneuvering sheet pan racks
  • Reliable, punctual, detail-oriented, and eager to learn
  • Interest in baking or working in a professional kitchen is a plus
Pay & Perks
  • Health, dental, and vision insurance (company contributions included)
  • Additional coverage: short-term & long-term disability, critical illness, group life insurance, and EAP
  • Sweet Monthly perks: enjoy 2 dozen free donuts, unlimited espresso drinks, and 50% off company merchandise
  • Hourly Rate with Tipshare: $23.00 - $25.00 per hour
Position Requirements
10+ Years work experience
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