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Team Member, Restaurant​/Food Service

Job in Franklin, Williamson County, Tennessee, 37068, USA
Listing for: Southern Rock Restaurants | McAlister's Deli
Full Time position
Listed on 2026-01-15
Job specializations:
  • Restaurant/Food Service
    Dishwasher / Kitchen Assistant
  • Hospitality / Hotel / Catering
    Dishwasher / Kitchen Assistant
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: Hourly Team Member

Job Overview

Hourly Team Member at Southern Rock Restaurants | McAlister's Deli

Responsibilities Food Runner

Delivers orders to guests in the dining room and ensures they have what they need;
Refills drinks and responds to guest requests after the food has been delivered;
Protects the establishment and guests by adhering to sanitation and safety policies;
Other duties as requested by management.

Busser

Prepares the dining room for guests by cleaning tables and chairs;
Maintains table settings by removing plates as completed and being alert to guest spills or other special needs;
Clean the dining room by sweeping floors and removing trash, and cleaning up spills;
Protects the establishment and guests by adhering to sanitation and safety policies;
Other duties as requested by management.

Dishwasher

Ensures the availability of clean dishes by washing dishes, pots, pans, and flatware;
Prepares the dish area and kitchen for the next shift by cleaning and restocking;
Unloads and stores deliveries as needed;
Sweeps and mops floors, especially if items are broken or spilled;
Takes out the trash and rinses garbage cans;
Protects the establishment and guests by adhering to sanitation and safety policies;
Other duties as requested by the manager.

Prep Cook

Prepares foods for cooking based on prep lists and manager directions;
Prepares food of consistent quality with recipe cards and production and portion standards;
Cleans and sanitizes station at the beginning and end of shift, which may include light dishwashing;
Protects the establishment and guests by adhering to sanitation and safety policies;
Other duties as requested by management.

Line Cook

Maintains food preparation areas, cooking surfaces, and utensils;
Manages sanitation, health and safety standards in work areas;
Reads food orders and/or receives verbal instructions required, prepares orders quickly and accurately;
Cleans and restocks station at the beginning and end of each shift, preps additional items as necessary;
Ensures prepared food meets quality and quantity requirements;
Protects the establishment and guests by adhering to sanitation and safety policies;
Other duties as requested by management.

This is for a position at a franchised McAlister’s Deli location.

Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
  • Restaurants
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