Host, Hospitality ​/ Hotel ​/ Catering, Server​/Wait Staff

Overview

1 week ago Be among the first 25 applicants

This range is provided by Visitation Hotel Frederick, a Tribute Portfolio Hotel. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

$15.00/hr - $17.00/hr

Greet and escort guests to restaurant tables in accordance with established guest service and sustainability standards.

Food Server or Guest Service Agent – Restaurant Supervisor or Front Office Supervisor

• Meet and greet guests as they arrive, offer choice of seating, escort to the dining table and present menu.
• Read, maintain and make daily entries in the log book to coordinate communication between shifts and management.
• Maintain proper set-up of the dining room.
• Assist as needed or requested with service.
• Receive records and make any necessary arrangements for reservations and special functions in the restaurant.
• Follow sustainability guidelines and practices related to HHM’s Earth View program.
• Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
• Perform other duties as requested by management.

• High school diploma or equivalent.
• Previous customer service experience preferred.

• Work schedule varies and will include working on holidays and weekends.
• Requires standing for extended periods, walking, pushing, lifting up to 30 pounds, bending and reaching, stooping, kneeling, or crouching.

People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It

• Entry level

• Full-time

• Design, Art/Creative, and Information Technology

• Hotels and Motels

Referrals increase your chances of interviewing at Visitation Hotel Frederick, a Tribute Portfolio Hotel by 2x

Sign in to set job alerts for “Host” roles.