Director of Sales & Catering — Luxury Boutique Hotel

A prominent boutique hotel in Frederick, Maryland, is seeking a Director of Sales and Catering to join its leadership team. This role requires a proactive leader with extensive hotel sales experience, particularly in lifestyle hotels. Key responsibilities include directing sales activities, analyzing market trends, and achieving revenue goals. Candidates must possess a Bachelor's degree, a minimum of seven years in sales, and experience with Marriott is required.

The position offers a competitive benefits package and growth opportunities.
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