Multi-Purpose Clerk - Grocery - FoodMaxx - Fremont Blvd., Fremont, CA

Position: Multi-Purpose Clerk - Grocery - FoodMaxx - 39441 Fremont Blvd., Fremont, CA 94538

Multi-Purpose Clerk - Grocery - Food Maxx - 39441 Fremont Blvd., Fremont, CA 94538

Join to apply for the Multi-Purpose Clerk - Grocery - Food Maxx role at The Save Mart Companies
.

About Us

We are California’s largest regional, full-service grocery chain, founded over 70 years ago in Modesto, California, where our headquarters are still located today. With 194 stores across Central and Northern California and Western Nevada, our banners—Save Mart, Lucky, and Food Maxx—are cherished regional brands, serving the unique needs of their communities. It’s our 12,000 passionate associates who make our company a great place to work and shop.

We prioritize investing in our people, stores, and neighborhoods, and work closely with local suppliers to bring fresh, quality products at affordable prices to our customers. Shoppers can access our offerings in-store, online, or through convenient home delivery and curbside pick‑up. The Save Mart Companies is part of The Jim Pattison Group, a family‑owned, diversified holding company operating primarily in the U.S. and Canada and headquartered in Vancouver, BC.

We

Are Currently Recruiting For The Position Of

The Multi‑Purpose Clerk may be assigned to one of several departments within the store – Center Store, Produce, Meat/Seafood, Bakery/Deli or Janitorial. The Multi‑Purpose Clerk is responsible for promoting sales within the assigned department, answering customers’ questions, responding to requests for products, and accurately placing special orders. The Clerk practices safe food handling procedures, maintains a clean work area, and keeps the work environment orderly and free from safety hazards.

The Clerk receives, inspects, and logs products for accuracy of shipment and quality, then stocks, rotates, and merchandises items to maintain freshness and departmental appeal.

Key Responsibilities And Accountabilities

• Center Store/Front End – Operate the check‑stand according to company policy and procedures, memorize PLU codes, order, receive, unload, stock and rotate product, merchandise product, and perform Point‑of‑Sale (POS) and inventory activities.
• Produce – Receive, inspect, and log products for accuracy of shipment and quality; trim, wash, and wrap produce; stock, rotate, and merchandise product; maintain the floral area inside and outside of the store; keep all areas and equipment of the department clean.
• Meat/Seafood – Receive, inspect, and log products; weigh, wrap, package, and label products for display; stock, rotate, and merchandise product; provide customer service at the seafood counter; take special orders for items such as custom cuts of meat or holiday items; may operate equipment such as slicers and wrappers; keep all areas and equipment clean.
• Bakery/Deli – Receive, inspect, and log products; prepare, weigh, package, and label products for display; stock, rotate, and merchandise baked goods and deli items; take special orders for cakes and party trays; may operate ovens, proofers, slicers, and mixers; keep all areas and equipment clean.
• Janitorial – Maintain cleanliness and sanitation throughout the store; sweep and mop sales floor, front end, back rooms, and refrigerated areas; clean restrooms, break room, office areas, shelving and cases, front end equipment, shopping carts, and vending machines; clean front of store and parking lot, and empty trash; may operate janitorial equipment such as scrubbers and buffers.

Duties Included In All Departments

• Sweep and mop sales floor, front end, back rooms, and refrigerated areas.
• May operate forklift if authorized and certified.
• May operate baler if authorized.
• Perform other duties as assigned.

Hiring pay range: $17.75 – $26.00

Requirements (Knowledge,

Skills And Abilities

)

• Must be at least 18 years of age.
• Excellent customer service and communication (verbal and written) skills.
• Ability to work with a sense of urgency and self‑motivation.
• Capability to be proactive, initiative, enthusiastic, and flexible on the job.

Education
:
High School Diploma (or G.E.D.) or additional job experience.

Experience
:
Six months of related experience.

Other
:
Must be available to work a variety of required retail hours; must be at least 18 years of age.

Physical
:
Requires standing and other physical movements on a frequent basis; requires lifting up to 40 lbs. without assistance.

Competencies

• Customer Connection
• Quality/Quantity of Work
• Personal/Interpersonal Skills

Reference: req
40401

Equal Opportunity Statement

The Save Mart Companies is an Equal Opportunity Employer, and we welcome resumes from individuals who will contribute to our diverse workforce.

Seniority level

Entry level

Employment type

Full‑time

Job function

Other

Industries

Retail

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