Manager, Restaurant​/Food Service

Overview

Join to apply for the Manager role at Vitality Bowls
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Location:

Friendswood, TX

Vitality Bowls specializes in making delicious açaí bowls, a thick blend of the açaí berry topped with organic granola and a selection of superfood ingredients. Additional antioxidant-rich menu items include smoothies, juices, salads and more. No ingredient fillers such as ice, frozen yogurt, or artificial preservatives are used, giving the purest taste possible to each item.

• In charge of shifts and delegating tasks
• Restock the register nightly for the correct change
• Maintain an accurate count of petty cash
• Assist with managing inventory and placing orders
• Assist in writing the schedule and collecting information from employees about schedule issues
• Lead the team, ensuring food is prepared accurately and delivered to customers in a timely manner
• Demonstrate exemplary knowledge of the job and provide excellent customer service
• Handle upset customers and food issues in a polite, customer-satisfying manner
• Accept deliveries, verify completeness and accuracy, or issue refunds
• Communicate with owners about inventory status and item availability
• Communicate with owners about employees
• Manage break schedules, ensuring timely arrivals and appropriate breaks
• Share ideas to improve efficiency, safety, and recipes
• Assist with interviews, evaluations, and training
• Memorize training material and explain health benefits of ingredients to customers
• Maintain cleanliness of the front lobby and outside area
• Provide excellent customer service, including accurate wait times
• Assist and ring up guests, answer phone calls, and take orders
• Maintain thorough knowledge of food and recipes; follow recipes and prepare food in a timely and sanitary manner
• Prep food according to proper procedures
• Maintain ongoing kitchen and lobby cleanliness
• Put away deliveries and keep everything organized
• Wash dishes and store properly
• Coordinate with staff to ensure orders are prepared correctly and promptly
• Transport food to customers
• Complete opening and closing duties
• Perform additional tasks as requested by management and follow sanitation guidelines
• Stock and rotate food
• Adhere to safety procedures
• Practice cost-control measures
• Become food certified
• Ability to handle a basic computer, POS system; manage cash and credit cards
• Follow health, sanitary, and safety requirements
• Stand for long periods, occasionally lift heavy boxes, move quickly, and show a sense of urgency
• Maintain a clean and professional appearance
• Come to work with a positive attitude and collaborate well with others
• Leadership abilities and management experience are a plus

• Experience in restaurant or food service leadership is preferred
• Strong customer service and communication skills
• Ability to manage cash handling and basic computer/POS tasks
• Ability to work in a fast-paced environment with a sense of urgency
• Physical ability to stand for long periods and perform lifting as needed
• Ability to follow recipes and health/sanitation guidelines
• Team-oriented, reliable, and punctual

Be Friendly and Fast – Make a great first impression, show urgency to minimize wait times, know your guests, and send them off with a smile.

Know Your Stuff – Be knowledgeable about Vitality Bowls menu and preparation methods, understand nutritional values, and deliver a perfect meal item every time.

The "One Team" Theme – Work as one team, be courteous to colleagues, and seek opportunities to exceed expectations. Practice accountability, communication, and trustworthiness.

Show Pride In Your Work – Maintain a clean, organized store, operate the register accurately, and strive for excellence while being punctual and reliable.

• Mid-Senior level

• Full-time

• Other

• Food and Beverage Services