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Friendswood Bakery - Food Service Rep - Part-Time
Job in
Friendswood, Galveston County, Texas, 77546, USA
Listed on 2026-01-12
Listing for:
H-E-B
Part Time
position Listed on 2026-01-12
Job specializations:
-
Retail
Customer Service Rep, Deli, Bakery
Job Description & How to Apply Below
Friendswood Bakery - Food Service Rep - Part-Time
Join to apply for the Friendswood Bakery - Food Service Rep - Part-Time role at H-E-B
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Responsibilities- Provide a well-stocked, well-maintained department while delivering superior customer service.
- Prepare, package, and merchandise fresh products on a daily basis while maintaining all department and food safety/sanitation standards.
- Contribute to a partner‑owned culture that values people, quality, and customer focus.
- Assist with technical areas as required (e.g., basic set‑up, clean‑up, and equipment operation).
- Perform inventory management processes such as MSI and PAW for deli and other product lines.
- Commitment to work hard to make sure People come first.
- A strong sense of how your work affects our Customers and our success.
- Initiative to step up and do what needs doing.
- A high school diploma.
- Communication and interpersonal skills; ability to work in a fast‑paced environment.
- Provides superior customer service.
- Takes orders from customers by telephone or in person.
- Answers customer questions regarding products and assists them with selections.
- Prepares, packages, and merchandises fresh product effectively.
- Slices, packages, labels, rotates, and culls products for poor quality.
- Assists in technical areas such as basic set‑up and clean‑up processes.
- Uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales.
- Clears and sanitizes display cases.
- Operates and maintains equipment properly.
- Complies with H-E-B food safety and sanitation standards.
- Adheres to department and store operating procedures.
- Records production and shrink to aid in production planning.
- Assists in technical areas such as baking, frying, and decorating.
- Culls bakery products for poor quality and close expiration dates.
- Cares for service counter customers.
- Uses ordering system applications and Fresh Production Planner.
- Performs inventory management processes (MSI, PAW) as required.
- If applicable, ensures catering orders are prepared and ready for customer pickup.
- Performs all sanitation and maintenance tasks for deli slicers.
- Serves / packages products at customer request.
- Educates customers on preparation and reheating instructions of prepared foods.
- Prepackages condiments for prepared food items.
- Cuts, slices, dices, and chops food in preparation for chefs.
- Minimum age 18 (mandatory).
- High school diploma or equivalent.
- Completion of Company Orientation and food safety/sanitation training upon hire.
- Knowledge of computer systems and equipment (e.g., PC, symbol, scales, label machine).
- Strong customer service skills.
- Communication and interpersonal skills.
- Reading and writing skills.
- Planning and organizing skills.
- Be attentive to customer needs.
- Perform tasks in detail and precision.
- Handle responsibilities based on your department (Bakery, Deli).
- Entry level
- Part‑time
- Management and Manufacturing
- Retail
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