Championships Special Events & F&B Lead

A prestigious golf organization is seeking an experienced Food and Beverage Manager to oversee event planning and catering operations. The role involves collaborating with vendors to design custom menus, conducting quality checks, and ensuring compliance with food safety standards. Candidates should have a background in hospitality or related fields, strong leadership skills, and experience in managing food and beverage services for events.

The position is located in Frisco, Texas, and offers the opportunity to enhance guest experiences during high-profile events.
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