Lead Cook — Fine-Dining Supervisor & Kitchen Mentor
Listed on 2026-10-06
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Restaurant/Food Service
Hotel Kitchen, Restaurant Manager, Cook & Chef
Hyatt Regency Frisco - Dallas is seeking an experienced culinary professional to lead kitchen operations, ensuring consistent product quality and timely service in a fine-dining environment.
You will monitor production, support staffing and training, and provide direction in the culinary supervisor's absence; shift coverage typically 2:00 PM–10:30 PM or 3:00 PM–11:30 PM, with weekends and holidays required.
This is an excellent opening to take on the Lead Cook — Fine-Dining Supervisor & Kitchen Mentor role at Hyatt Regency.
Step into the Lead Cook — Fine-Dining Supervisor & Kitchen Mentor role at Hyatt Regency in Frisco, TX, United States and grow with us.
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