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Lead Cook & Kitchen Captain — Elevate Dining

Job in Frisco, Collin County, Texas, 75034, USA
Listing for: Aimbridge Hospitality
Full Time position
Listed on 2026-10-11
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Hotel Kitchen, Catering
  • Hospitality / Hotel / Catering
    Cook & Chef, Food & Beverage, Hotel Kitchen, Catering
Salary/Wage Range or Industry Benchmark: 32000 - 46000 USD Yearly USD 32000.00 46000.00 YEAR
Job Description & How to Apply Below
A leading hospitality company in Frisco, TX is seeking a skilled Cook to oversee food preparation and kitchen operations. The ideal candidate will have a passion for culinary arts, strong leadership skills, and a commitment to delivering high-quality dishes. Responsibilities include supervising staff, maintaining kitchen organization, and ensuring food quality. Candidates must have at least 5 years of experience or be a culinary graduate.

This position offers competitive benefits, including medical coverage and a 401k plan.
Are you ready to take on the Lead Cook & Kitchen Captain — Elevate Dining role at Aimbridge Hospitality? Join Aimbridge Hospitality and contribute to our ongoing work. Take a moment to read everything above and see whether this role is right for you. This posting is for the Lead Cook & Kitchen Captain — Elevate Dining role at Aimbridge Hospitality, based in Frisco, TX, United States.
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