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Line Cook Training

Job in Gainesville, Alachua County, Florida, 32635, USA
Listing for: Harrys Seafood Bar & Grille
Part Time, Apprenticeship/Internship position
Listed on 2026-10-13
Job specializations:
  • Restaurant/Food Service
    Cook & Chef
Salary/Wage Range or Industry Benchmark: 12000 - 22000 USD Yearly USD 12000.00 22000.00 YEAR
Job Description & How to Apply Below
Position: Line Cook — Growth, Training & Benefits

Harry's Seafood Bar & Grille in Gainesville, FL is seeking an experienced line cook for a part-time position. You will prepare dishes to Harry's standards, maintain a clean station, and follow safety and sanitation practices.

Join a team that values training, support and opportunities for growth, with flexible scheduling including days, nights, weekends and holidays. A minimum of 1 year of food preparation experience and a HS diploma are preferred.

As a Line Cook — Growth, Training & Benefits, you will play an important part at Harrys Seafood Bar & Grille in Gainesville, FL, United States.

Are you ready to take on the Line Cook — Growth, Training & Benefits role at Harrys Seafood Bar & Grille?

We would love to welcome a new Line Cook — Growth, Training & Benefits to our team in Gainesville, FL, United States.

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