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Back of House Team Member​/Line Cook

Job in Gainesville, Alachua County, Florida, 32635, USA
Listing for: Landed
Full Time, Part Time position
Listed on 2026-10-24
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Dishwasher / Kitchen Assistant, Server/Wait Staff, Food & Beverage
Salary/Wage Range or Industry Benchmark: 15 - 17 USD Hourly USD 15.00 17.00 HOUR
Job Description & How to Apply Below
Back of House Team Member — Vale Healthy Kitchen

Now Hiring:

Full-time and part-time positions available, all hourly with flexible shifts.

Pay: $15.00–$17.00/hour + tips

The Greatest Wealth is Health — come build it with us.

Vale Healthy Kitchen is South Florida's homegrown healthy fast-casual brand: build-your-own protein bowls, açaí bowls, salads, wraps, and smoothies made fresh in house every single day. We cook with 100% extra virgin olive oil, filtered water, and antibiotic- and hormone-free meats — no artificial sweeteners, no preservatives, no shortcuts. Just honest food, made the Vale way, across 10+ Florida locations and growing.

We're a fast-growing healthy restaurant company on a mission to change how people eat — and we're looking for back-of-house talent to help us do it. We invest heavily in our people and offer a respectful work environment, real growth potential, and competitive pay.

What You Get
  • Competitive hourly pay plus tips
  • 50% OFF shift meal — eat clean, every shift you work
  • 25% Employee discount when you're off the clock
  • Flexible scheduling that works around school and life
  • Real growth: we promote from within — shift leads, trainers, and managers across our locations started right where you are
  • A team culture built on our pillars:
    Integrity
    · Values
    · Community
    · Team
What You'll Need
  • High school diploma or equivalent
  • Documented restaurant/kitchen work history, with references
  • Ability to work well both on a team and independently
  • A genuine passion for healthy food and cooking
  • Ability to stay focused and effective during a busy rush
  • A flexible schedule (full-time and part-time shifts available)
  • Ability to lift up to 50 lbs

Culinary degree or Serv Safe certification is a plus, but not required.

Who We Are

Founded in Florida in 2014, Vale exists to nourish our communities one bowl at a time. We believe eating well should be easy, delicious, and honest — and that starts with the people behind the counter. Come grow with a brand that's growing fast.

To Live an Earthly Life.

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