Part Time Seafood Clerk

Part Time Seafood Clerk – Harris Teeter

Join us as a Part‑Time Seafood Clerk at Harris Teeter. Your pay is based on your skills and experience.

$13.85/hr - $13.85/hr

This is a part‑time position. Responsibilities include processing, packaging, and stocking seafood products according to Seafood Standards; cleaning work areas; providing customer service; unloading stock; reloading salvage; and performing duties of a meat clerk when assigned.

• Personal Skills
  :
  Exceptional interpersonal skills; willingness to participate in and complete required training and work with the team.
• Education and/or Experience
  :
  High school diploma or GED; or 1‑3 months related experience and/or training; or equivalent combination.
• Language Skills
  :
  Ability to read, comprehend, and write simple correspondence in English; present information to customers and associates.
• Mathematical Skills
  :
  Ability to add and subtract two‑digit numbers using units of American money and weight measurement.
• Reasoning Ability
  :
  Ability to apply commonsense to carry out detailed instructions and handle problems with a few concrete variables in standardized situations.
• Certificates, Licenses, Registrations
  :
  Complete company training (new hire orientation, food sanitation, customer service, safety, food safety, product knowledge).
• Physical Demands
  :
  Regular standing, walking, using hands to finger, handle, or feel objects; reaching; speaking and hearing; lifting and moving up to 50 pounds (frequently up to 100 pounds), with reach 6‑72 inches.
• Work Environment
  :
  Cool environment (~34‑36°F) with wet/humid conditions, moving mechanical parts, occasional fumes or chemicals, moderate to loud noise.

• Entry level

• Part‑time

• Purchasing

• Retail

Pay Transparency:
Harris Teeter reasonably expects to pay between $13.85/hour and $20.10/hour for this role as a newly hired associate. Pay may depend on previous experience and skill sets.

Posting Date:
Dec 7, 2025

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