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Banquet Servers

Job in Gallatin, Sumner County, Tennessee, 37066, USA
Listing for: Tennessee Grasslands LLC
Full Time, Part Time position
Listed on 2026-01-04
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Event Staff/ Venue Crew
Salary/Wage Range or Industry Benchmark: 10 USD Hourly USD 10.00 HOUR
Job Description & How to Apply Below

Banquet Server (Part-Time / On-Call)

Grasslands Club | Gallatin, TN

Position Summary

Grasslands Club is seeking professional, energetic, and service-driven Banquet Servers to support weddings, corporate events, private parties, and club functions across our beautiful club facilities. This role is ideal for individuals who thrive in a fast-paced, team-oriented environment and take pride in delivering exceptional service and memorable experiences for our members and guests.

Banquet Servers play a vital role in executing events seamlessly while upholding Grasslands Clubs standards of hospitality, professionalism, and attention to detail.

Essential Duties & Responsibilities

Provide attentive food and beverage service during events, including plated meals, buffets, and beverage service
Serve guests professionally, courteously, and efficiently throughout the event
Clear tables, reset spaces, and assist with breakdown following events
Follow all food safety, sanitation, and alcohol service standards
Communicate effectively with Banquet Captains, Event Managers, and Culinary teams
Assist with maintaining cleanliness and organization of event spaces and service areas
Uphold Grasslands Club standards for appearance, service, and guest interaction
Perform additional duties as assigned

Knowledge, Skills & Abilities

Strong customer service skills with a positive, team-first attitude
Ability to follow detailed instructions and event timelines
Ability to remain calm and professional in a fast-paced environment
Strong attention to detail and commitment to service excellence
Ability to stand and walk for extended periods and lift up to 3040 pounds
Ability to work collaboratively as part of a team

Qualifications

Previous banquet, serving, or hospitality experience preferred (training provided)
Must be at least 18 years of age
Flexible availability, including evenings, weekends, and holidays
Reliable transportation and punctual attendance required
Alcohol service certification (or willingness to obtain)

Schedule

Part-time and on-call opportunities available
Schedule varies based on event calendar
Evening, weekend, and holiday availability required

Compensation & Benefits

$10.00 per hour plus service charge
Event-based scheduling with flexible hours
Uniform guidelines provided
Staff appreciation and recognition events
Opportunities to work high-end weddings and premier club events

Compensation details: 10 Hourly Wage

-

Required

Preferred

Job Industries

  • Other
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