Industrial Maintenance Technician

Location:

On-site at Field Fresh Foods

At Field Fresh Foods
, we are passionate about delivering the freshest, highest-quality produce to our customers. As a trusted industry leader, we specialize in providing customized fresh food solutions to restaurants, retailers, and food service providers. Our commitment to quality, innovation, and sustainability drives everything we do.

We believe in fostering a collaborative, dynamic, and growth-oriented work environment where employees are empowered to take ownership of their roles and make a real impact. At Field Fresh Foods, you won’t just have a job—you’ll build a fulfilling career with opportunities for advancement, professional development, and a supportive team that values your contributions.

We are seeking a skilled Maintenance Technician (PM)to perform preventive maintenance tasks, inspections, and minor repairs on production and facility equipment. This role is critical to ensuring that all equipment operates efficiently, minimizing downtime, and supporting uninterrupted production. The ideal candidate has hands-on mechanical and electrical skills, knowledge of preventive maintenance programs, and the ability to work in a fast-paced food production environment
.

Bilingual in Spanish and English is preferred to communicate effectively with team members.

• Perform preventive maintenance inspections and servicing of machinery and facility equipment

• Lubricate, adjust, and replace parts on production and warehouse equipment as needed

• Assist in troubleshooting and minor repairs of mechanical, electrical, and pneumatic systems

• Complete maintenance logs and documentation accurately and on time

• Follow preventive maintenance schedules to reduce unplanned downtime and extend equipment life

• Collaborate with maintenance, production, and operations teams to support workflow efficiency

• Ensure compliance with OSHA, food safety, and company safety standards

• Report potential issues or equipment failures to supervisors for corrective action

• Maintain tools, supplies, and work areas in an organized and safe manner

• Communicate effectively in both English and Spanish when coordinating with staff

Education: High school diploma or equivalent required; technical training or certification in industrial maintenance, mechanics, or electrical systems preferred
Experience: 2+ years of maintenance technician or mechanical repair experience
, preferably in a food production or manufacturing environment
Bilingual:
Fluent in Spanish and English (Preferred)
Technical

Skills:

Knowledge of mechanical, electrical, pneumatic, and hydraulic systems
Preventive Maintenance Knowledge:

Experience with
PM programs, checklists, and computerized maintenance systems (CMMS)
Problem-Solving

Skills:

Ability to identify issues early and take corrective action
Safety Awareness: Understanding of OSHA safety standards, lockout/tagout procedures, and food safety protocols
Physical Requirements: Ability to lift up to 50 lbs, work in cold environments, and stand for extended periods

We know that great employees are the foundation of our success, and we’re committed to providing a rewarding and supportive work environment
. Here’s what we offer:

• Competitive pay: $25.00–$35.00 per hour, based on experience, with overtime opportunities available.

• Comprehensive health benefits (Medical, Dental, and Vision)

• 401(k)

• Employee discounts on fresh products

• On-Demand Pay to access your earnings when you need them

• Opportunities for career advancement and professional development