Machine Operator - Class A

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The Machine Operator position is essential in providing quality products by following company procedures, maintaining a safe environment, and being an example to other employees through performance and attendance. The Machine Operator is expected to follow detailed instructions, complete repetitive tasks, and work independently of others. They are essential in maintaining a safe and sanitary work environment. The Machine Operator follows all Good Manufacturing Practices (GMP’s) and works in a manner consistent with all corporate, regulatory, quality, and sanitation requirements.

• Minimum High school Diploma or Equivalency

• Must be able to read, write, and demonstrate verbal and written communication skills
• Possess intermediate math skills
• Ability to work with technology
• Ability to follow detailed instructions and rules
• Must be self-motivated and a self-starter, needing little direction
• Possess a desire for completing repetitive tasks
• Must show a sense of urgency in completing tasks and be a quick learner
• Ability to work with diverse groups of people with varying levels of education, expertise, and backgrounds
• Desire to work independently
• Possess a positive attitude
• Ability to work weekends and holidays when required

• Ability to set up machine for processes.
• Monitors and documents processes.
• Operates iPad based productivity and food safety application software.
• Completes all necessary paperwork accurately and legibly.
• Reports maintenance issues as they occur and assist maintenance technicians in troubleshooting.
• Maintains sanitary conditions during production.
• Sets up and operates Machine equipment.
• Communicates with fellow processing members.
• Maintains a safe environment.
• Willing and able to work in a fast-paced environment with multiple demands at once.
• Performs other duties as assigned.

• Standing for long periods of time
• Performs tasks effectively in a fast-paced environment
• Ability to push and pull more than 50lbs.
• Working in varying environmental conditions: hot, cold, wet, and dry
• Ability to wear all required Workplace Safety PPE
• Ability to wear all required Food Safety PPE

Entry level

Full-time

Management and Manufacturing