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Junior Sommelier — Luxury Wine & Service

Job in Geneva, Switzerland
Listing for: Mandarin Oriental
Full Time position
Listed on 2026-02-21
Job specializations:
  • Restaurant/Food Service
    Sommelier, Food & Beverage
  • Hospitality / Hotel / Catering
    Sommelier, Food & Beverage
Salary/Wage Range or Industry Benchmark: 30000 - 80000 CHF Yearly CHF 30000.00 80000.00 YEAR
Job Description & How to Apply Below
A luxury hotel in Geneva is seeking a Sommelier Junior to manage the wine cellar for its restaurants and oversee beverage service. The role requires passion for wine, service excellence, and an understanding of luxury hospitality standards. Responsibilities include managing wine stocks, advising guests on pairings, and ensuring efficient personalized service. Candidates must exhibit strong communication skills and a team-oriented mindset.

A competitive salary and benefits package, including meals and wellness programs, is offered.
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