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Breakfast Attendant-(Hampton Inn Georgetown

Job in Georgetown, Scott County, Kentucky, 40324, USA
Listing for: Rainmaker Hospitality
Part Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff
  • Hospitality / Hotel / Catering
    Food & Beverage, Server/Wait Staff
Job Description & How to Apply Below
Position: Breakfast Attendant-(Hampton Inn Georgetown)

Breakfast Attendant – Hampton Inn Georgetown

Part‑time, approximately 15 hours per week.

Schedule:

early mornings, weekends, and holidays required.

Position Summary

The Hampton Inn in Georgetown, KY is seeking a reliable and hardworking Breakfast Attendant to join our team. This position is responsible for preparing, setting up, maintaining, and breaking down the daily breakfast service while ensuring that all guests experience a clean, well‑stocked, and welcoming environment. This fast‑paced role requires attention to detail, time management, and excellent guest service skills.

Primary Responsibilities
  • Prepare, cook, and present breakfast items according to Hampton Inn standards.
  • Set up the breakfast area before service begins and ensure all food, beverages, and supplies are stocked throughout service.
  • Maintain cleanliness of breakfast and dining areas, including counters, tables, floors, and equipment.
  • Respond promptly and politely to guest requests, questions, or concerns.
  • Monitor food quality and presentation throughout service, replenishing as needed.
  • Handle spills, messes, and unexpected situations quickly and safely.
  • Follow all food safety, sanitation, and brand standards at all times.
  • Clean and store equipment properly after service and assist with dishwashing as needed.
  • Communicate low inventory or supply needs to management promptly.
  • Work cooperatively with other team members and departments to ensure a smooth guest experience.
Requirements
  • Must be dependable and punctual, with reliable transportation.
  • Able to stand for long periods and lift up to 30 lbs.
  • Ability to work in a fast‑paced environment and handle multiple tasks at once.
  • Must be available for early morning shifts (typically starting between 5:00–6:00 a.m.).
  • Willing to complete Food Handlers Certification (or have a valid certificate).
  • Prior hospitality or food service experience is preferred but not required.
  • Must maintain a clean, neat, and professional appearance at all times.
What We Offer
  • Competitive hourly pay based on experience.
  • Flexible scheduling within business needs.
  • A supportive and respectful work environment.
  • Opportunity to work for a trusted and recognized brand.

If you are dependable, detail‑oriented, and take pride in creating a great guest experience, we’d love to meet you.

Apply today to join our team at Hampton Inn Georgetown, KY.

Seniority level:
Entry level

Employment type:

Part‑time

Job function:
Other (Travel Arrangements and Hospitality)

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