Restaurant Ops Leader - Guest Experience
Listed on 2026-10-18
-
Restaurant/Food Service
Restaurant Manager, Food & Beverage
IHOP is seeking a dedicated General Manager in Texas to lead daily operations, uphold brand standards, and drive guest satisfaction. This full-time role emphasizes floor management, guest engagement, and achievement of financial and regulatory objectives.
You will recruit, train, and retain team members, coach hourly staff, ensure SOP adherence, manage inventory and procurement, and oversee equipment, sanitation, and promotions.
This opening is for the Full-Time Restaurant Ops Leader
- Guest Experience role at IHOP.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Full-Time Restaurant Ops Leader
- Guest Experience role in the description above.
We appreciate your interest in this position.
Join IHOP and contribute to our ongoing work.
Take a moment to read everything above and see whether this role is right for you.
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