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Housekeeping Guest Room Cleaner - Dillard Farm Resort

Job in Dillard, Rabun County, Georgia, 30537, USA
Listing for: Legacy Ventures
Full Time, Part Time position
Listed on 2026-10-23
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Housekeeping
Salary/Wage Range or Industry Benchmark: 24000 - 32000 USD Yearly USD 24000.00 32000.00 YEAR
Job Description & How to Apply Below

Job Details:

Job Location:

Dillard House a Mountain Farm Resort
- Dillard, GA, Position Type:
Full-Time and Part-Time, Salary Range:
Undisclosed, Job Category:
Hospitality
- Hotel, Company Overview:
The Dillard House, a Farm Resort is a new addition to the Legacy Ventures portfolio and will be an exciting adventure as we build on what the Dillard family has developed since 1917. This one-of-a-kind property is nestled in the picturesque Tennessee River Valley within a two-hour drive north of Atlanta in Rabun County. It will represent tradition with authentically sourced cuisine, numerous outdoor activities and outstanding southern charm and hospitality.

Summary:

A Housekeeping Unit Cleaner is primarily responsible for maintaining clean and attractive rental units, hallways, and public areas of multi-unit properties. Team members are expected to follow all cleaning and safety procedures, replacing linens and replenishing guest unit supplies. The ideal candidate for these positions is EXTREMELY detail-oriented and must have a heightened awareness and attention to detail. Reliability is of the utmost importance.

Key Responsibilities:
  • Thoroughly clean and restock the required number of guest rooms per shift, adhering to company and brand standards.
  • Complete all pre-cleaning duties such as setting up cleaning carts with supplies and linens.
  • Remove trash and dirty linens from guest rooms.
  • Ensure all hallways, public areas, and closets are clean, neat, and vacuumed.
  • Report missing items or maintenance issues in guest rooms to the Housekeeping Supervisor/Manager.
  • Handle "Lost and Found" items according to hotel standards.
  • Maintain effective communication with guests, team members, and management.
  • Follow procedures as outlined by the Housekeeping Supervisor/Manager.
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