Quality Assurance Technician Dairy - Dacula
Job in
Dacula, Gwinnett County, Georgia, 30211, USA
Listed on 2026-10-21
Listing for:
Publix Super Markets, Inc.
Full Time
position Listed on 2026-10-21
Job specializations:
-
Quality Assurance - QA/QC
Quality Control - QC Analysts/Managers, Food Quality & Safety, Quality Engineering
Job Description & How to Apply Below
Location: Dacula
- performing microbiological tests
- testing fat composition
- performing raw, intermediate and finished milk and product analysis
- performing environment tests
- flavoring product
- inspecting Plant and upholding Good Manufacturing Practices (GMP’s)
- providing accurate and timely information to department managers
- keeping records and documentation of test results
- creating and communicating laboratory reports for regulatory agencies and Publix associates
- assisting teams in applying information for process improvement and resolution of quality issues in the facility
- other duties as assigned.
- must be at least 18 years old
- must obtain lab certification by state and/or FDA
- must be able to taste and evaluate all products
- must have analytical and problem-solving skills
- must demonstrate safe working habits
- must be able to lift up to of 50 pounds frequently
- must be able to learn and perform all positions
- must be able to work in a fast-paced environment
- must have good human relations skills (the ability to work well with others and be a team player)
- must be able to work any shift, nights, weekends, holidays, and extended hours
- must have excellent attendance and punctuality
- must have excellent safety work habits
- must be willing to assist other team members in other areas
- must be able to perform steady and productive work for an extended period of time
- must be able to work efficiently with little or no supervision
- must be able to follow detailed written and verbal instructions
- must possess basic math skills
- must be able to communicate effectively
- must show enthusiasm, initiative, and pride in work and
- must show a commitment to Publix and our mission.
- have a two-year degree in Dairy Science, Microbiology OR other related curriculum OR two years laboratory experience or equivalent experience
- lab experience
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