Kitchen Manager
Listed on 2026-10-17
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Restaurant/Food Service
Cook & Chef, Cafe / Restaurant, Food & Beverage, Catering
We are looking for an experienced Kitchen Manager / Cook for our travel centers. We offer competitive pay, aggressive bonusing, and opportunity for overtime pay.
RequirementsOur cooks are integral to our food service program. This position is for someone who likes to stay busy and follow a stead routine each day to prep and cook a variety of foods. Experience cooking from scratch is preferred and experience in a convenience store setting is a plus. Kitchen operations would be managed to include staffing, ordering, inventory management, cleaning, and safe food handling practices.
JobTypes
Full-time
- Health insurance
- Paid time off
- Vision insurance
- Day shift, Evening shift, Night Shift
Disclaimer:
This description, list of requirements, duties, and responsibilities listed above is by no means a complete list. It is merely a general summary for the position described. The company reserves the right to revise or change this position description at any time.
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