×
Register Here to Apply for Jobs or Post Jobs. X

Dishwasher: Impactful Kitchen Support in Senior Living

Job in Gilbert, Maricopa County, Arizona, 85233, USA
Listing for: MBK Senior Living
Part Time position
Listed on 2026-10-18
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Dishwasher / Kitchen Assistant, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 19000 - 22000 USD Yearly USD 19000.00 22000.00 YEAR
Job Description & How to Apply Below
  • Team Member discounts
At MBK Senior Living, we're committed to putting people first – our residents and team members. Exceeding expectations and enriching lives drives our day-to-day. And it's all powered by Yoi Shigoto, a Japanese concept that translates to "good, quality work." It's more than a mantra. It's part of our company-wide commitment to build trust, set high standards, and develop potential in ourselves and others!

Whether You're Looking For a Flexible, Part-time Job Or The Pathway To a Lasting Career, You'll Find It Here At MBK Senior Living–and a Whole Lot More! When You Join The MBK Senior Living Team, You'll Enjoy
  • Impacting lives and building lasting relationships
  • Executing exceptional signature programs in dining, fitness, wellness, and care
  • A supportive community team that encourages personal and professional growth and celebrates your
success
  • A fun-filled, energetic environment that's centered in hospitality and high-quality service
  • Competitive salaries
  • Professional development, training, and personal coaching through our Mentor, Buddy, and Executive
Director in Training Programs
  • Education loan assistance & scholarships
  • Financial and legal services
  • Team Member discounts
  • Health and Wellness resources
Full-time Benefits Include

  • Rich benefits package including Medical, Dental, Vision and 401k matching up to 4%
  • Childcare and eldercare assistance
  • Flexible spending accounts
If you're looking for a place where you can make an impact, find purpose and joy, and receive the training, tools, and support to reach your career goals – look no further, apply today!



Job Description



Job Summary :
The Dishwasher transports, sanitizes and cleans all dishes and utensils after meal times breaking down kitchen for clean up, and assisting in other dining/kitchen duties as assigned and in accordance with all company policies and procedures.

Essential

Job Duties (Include % of time for each responsibility):
  • Prepares, cleans and organizes dish storage and washing areas in accordance with all community safety and department policies and procedures (100%)
  • Washes all dishes, eating utensils, cooking tools, pots, pans, etc. as needed ensuring all items are properly sanitized and stored (90%)
  • Completes general cleanup and sanitation of kitchen and dining areas (including sinks, washing machines, tables, cooking ranges, shelves, cabinets, etc.)(60%)
  • Empties trash
  • Ensures the sanitation levels of the dish machine and sinks are within the required range by utilizing the correct test strips.(50%)
  • Ensures that the water is at the correct temperature to ensure optimum cleaning, rinsing and sanitizing. (50%)
  • Maintain temperature and level of sanitizer logs, recording at breakfast, lunch and dinner daily.(50%)
  • Transports food to the CFL program for all meals, ensuring that the correct temps are maintained during transportation, and returning cart to kitchen in a timely manner.(10%)
  • Assists cooks as needed (30%)
  • Serves residents as needed (10%)
  • Ensures proper cleaning supplies are in inventory and properly used - notifies supervisor when new supplies need ordered (10%)
Non-Essential

Job Duties

  • Must possess the ability and desire to minimize waste and misuse of supplies and equipment
  • Ability to deal professionally at all times with personnel, residents, family members, and guests
  • Promotes a positive and friendly team work attitude in the execution of all duties
  • Performs other duties as assigned by supervisor(s), Executive Director and/or designee of Executive Director
Requirements (Include Education, Experience, Special Skills, Licenses, Certifications)

  • Age over 18 years or have proper work permit and authorization documentation
  • Background clearances as required by government regulations
  • Complete a health screening and provide negative TB test results
  • Experience in restaurant or food services operations preferred
  • Serve safe certificate preferred
Physical Demands (Include lifting, carrying, pushing, pulling, bending, walking, standing, sitting):
  • Must be mobile and able to transport dishes and utensils
  • Able to stand for long periods of time and bend
  • Must be able to lift and push 50 pounds
Inspiring people, creating experiences, and supporting goals are just a few ways MBK Senior Living creates a positive work environment. It's how we support our team members, serve our residents, and achieve our pursuit – to be the senior living provider of choice in each market we serve.

MBK Senior Living has pursued this goal for more than 30 years. Currently, the company owns and operates 35…
Position Requirements
10+ Years work experience
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)
0
200
Filters
Education Level
Experience Level (years)
Posted in last:
Salary