Food Unit Lead
Listed on 2026-01-12
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Restaurant/Food Service
Catering, Food & Beverage, Server/Wait Staff, Cook & Chef
Job Title:
FOOD UNIT LEAD (FULL TIME)
Company:
Compass Group USA
Location:
Gillette Community College – 300 West Sinclair, Gillette, WY 82718
Schedule:
Full time Monday–Friday, 6:00 am–3:00 pm; weekend work required.
Requirements: 1 year previous barista and supervisory experience.
Pay Range: $16.75 to $20.00 per hour.
Job SummaryCoordinates activities of other food‑service employees. Creates an enjoyable dining experience for customers, staff, and visitors.
Essential Duties and Responsibilities- Provides quality customer service with one‑on‑one attention to detail.
- Oversees and participates in the preparation and service of food and beverage items in accordance with company standards for presentation, sanitation, safety, and portion control.
- Helps plan menus.
- Ensures timely, efficient meal service; supervises serving of meals.
- Responds to customer complaints in person at the time of the complaint and via email for electronic complaints.
- Trains employees; assigns and coordinates work to promote efficiency and excellence in food and service.
- Determines work procedures, prepares work schedules, and expedites workflow.
- Uses proper systems for daily/weekly/monthly reports such as inventory‑cash reports, production records, payroll, and time‑keeping.
- Responsible for proper cash handling as established by the Food Accounting Manual.
- Orders food and other necessary supplies from approved sources or purveyors.
- Directs and participates in the overall sanitation and safety of the facility and employees in accordance with company standards and government regulations.
- Develops sanitation schedule and ensures food‑service employees adhere to the schedule for cleaning the kitchen and dining area and washing kitchen utensils and equipment.
- Issues written and oral instructions.
- Helps select and orient employees; oversees staff training in areas of responsibility.
- Performs other duties as assigned.
- Medical
- Dental
- Vision
- Life Insurance / AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Holiday Time Off (varies by site/state)
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Fresh Ideas is a dynamic food service management company that believes good food is a powerful thing. Food brings people together and creates memories. Fresh Ideas encourages creativity by creating fun working environments for our teams. Our diverse teams enjoy a workplace where creativity, openness, and innovation flow freely.
Fresh Ideas offers a full benefits package, flexible schedules that respect our core values, work‑life balance, and ongoing training and development opportunities. This rapid growth creates accelerated promotion opportunities for every motivated Fresh Ideas team member.
Equal Opportunity StatementCompass Group is an equal opportunity employer. At Compass, we are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. This job post is not an exhaustive list of all essential responsibilities, skills, tasks, or requirements. The Company reserves the right to modify or change essential functions of the job as needed.
Applications are accepted on an ongoing basis.
Fresh Ideas maintains a drug‑free workplace.
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