Fish And Seafood Plant Worker

Wage: $17.25 hourly

Hours: Permanent

Additional Scheduling Information: Full Time

Positions Available:
20

Experience:

Education:

• No degree, certificate or diploma

• Noisy
• Odours
• Wet/damp

• Willing to relocate

• Cut and weigh fish fillets according to specifications
• Cut, clean and trim fish or seafood prior to marketing or further processing
• Inspect fish fillets to determine the optimal number and size of fillets
• Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
• Condition fish filets for wrapping or freezing
• Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
• Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
• Record production information
• Set up and operate machines to can, bag, box or otherwise package fish and seafood products
• Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
• Weigh fish or shellfish, record weight and pack fish in ice

• Handling heavy loads
• Physically demanding
• Standing for extended periods
• Bending, crouching, kneeling

• Efficient interpersonal skills
• Flexibility
• Reliability
• Team player

• Early morning
• Flexible hours
• Morning
• Night

• No experience (will train)

• Day
• Weekend
• Overtime required
• Overtime available

• Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
• Does not require Canadian work experience

• Offers on-the-job training tailored to youth