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Catering Cook & Chef

Stadium Culinary Director: Menu Innovation & Leadership

Job in Glasgow, Glasgow City Area, G1, Scotland, UK
Listing for: Sodexo
Full Time position
Listed on 2026-02-16
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef
Job Description & How to Apply Below
A leading catering firm in the UK is looking for an Executive Head Chef to lead culinary operations at Ewood Park. This role involves designing innovative menus, mentoring a high-performing team, and driving commercial success across multiple outlets. Candidates should possess strong culinary leadership skills, NVQ Level 2 or equivalent qualifications, and experience in high-volume environments. The position offers a dynamic work atmosphere and great benefits.
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