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Seasonal Menu Innovator — Kitchen Leader
Job in
Glasgow, Glasgow City Area, G1, Scotland, UK
Listed on 2026-06-25
Listing for:
Scotsman Hospitality
Seasonal/Temporary
position Listed on 2026-06-25
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Hotel Kitchen, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Hotel Kitchen, Catering
Job Description & How to Apply Below
Scotsman Hospitality in Glasgow is seeking a dedicated Sous Chef to oversee kitchen operations and ensure exceptional food quality. This role includes collaborating with the Head Chef on menu development and leading a passionate kitchen team.
Ideal candidates will have prior experience as a Sous Chef or Senior Chef de Partie, possess strong culinary skills, and thrive in a high-pressure environment. The position offers a range of benefits including TRONC electronic tips and career development opportunities.
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