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Hands-On Sous Chef: Lead, Mentor & Craft Italian Classics
Job in
Glasgow, Glasgow City Area, G1, Scotland, UK
Listed on 2026-08-19
Listing for:
Ivy Restaurants Ltd
Full Time
position Listed on 2026-08-19
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Food & Beverage
Job Description & How to Apply Below
Ivy Restaurants Ltd is opening Harry’s Glasgow later this year. As Sous Chef you will work closely with line cooks to deliver high standards in a busy kitchen, while developing your leadership skills and staying hands-on with cooking.
Join a large kitchen team focused on food quality, training, and a positive service culture. The role requires strong culinary ability, leadership, and the ability to thrive under pressure in Glasgow.
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