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Breakfast Chef

Job in Glasgow, Glasgow City Area, G1, Scotland, UK
Listing for: RAD Hotel Group
Full Time position
Listed on 2026-08-29
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Hotel Kitchen, Catering
  • Hospitality / Hotel / Catering
    Cook & Chef, Food & Beverage, Hotel Kitchen, Catering
Salary/Wage Range or Industry Benchmark: 21000 - 26000 GBP Yearly GBP 21000.00 26000.00 YEAR
Job Description & How to Apply Below

Breakfast Chef Dalmeny Park House Hotel

We are actively seeking a Breakfast Chef to join the team at Dalmeny Park House Hotel. The role will involve preparing and cooking breakfast for residents and walk-in guests, assisting with prep work for service, and supporting the wider kitchen team with a variety of duties. There is also potential for additional hours, depending on the successful candidate’s skills and experience.

At RAD Hotel Group, we pride ourselves on creating memorable experiences through exceptional hospitality, distinctive venues, and a commitment to excellence. Our award-winning collection of hotels across Scotland each has its own unique personality, but all share the same RAD values: quality, passion, and genuine care for our guests and people.

What You’ll Be Doing:
  • Preparing and cooking a variety of breakfast items to established recipes and quality standards.
  • Ensuring the kitchen is set up and equipped with all necessary ingredients and equipment before service begins.
  • Working efficiently with other kitchen staff to ensure smooth and timely breakfast service.
  • Assisting with preparation for lunch service.
  • Preparing afternoon teas.
  • Maintaining high standards of cleanliness, food hygiene, and presentation throughout the kitchen.
What We’re Looking For:
  • Previous experience in a high-volume, fast-paced kitchen is highly beneficial.
  • Experience as a Chef de Partie or Breakfast Chef is preferred.
  • A creative approach to cooking, with an eye for detail.
  • Experience preparing breakfast, soups, sauces, and afternoon teas.
  • Strong communication skills and the ability to work effectively as part of a team.
  • A genuine passion for food and delivering high-quality dishes.
  • The ability to work efficiently and remain calm under pressure.
What We’ll Offer You:
  • 4-Weekly Tips
  • Weekly Pay
  • Career Progression Opportunities
  • Training & Development
  • Uniform Provided
  • Staff Meals on Duty
  • Discounts Across RAD Hotel Group Venues
  • Birthday Incentive
  • Length of Service Rewards
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