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Chef de Partie: Pub Kitchen, Tips & Off

Job in Glasgow, Glasgow City Area, G1, Scotland, UK
Listing for: Hall & Woodhouse Limited
Seasonal/Temporary position
Listed on 2026-08-29
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen
  • Hospitality / Hotel / Catering
    Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 14 GBP Hourly GBP 14.00 HOUR
Job Description & How to Apply Below
Position: Chef de Partie: Busy Pub Kitchen, Tips & 60% Off Meals

Hall & Woodhouse Limited is seeking an experienced Chef de Partie for the Dolphin Hotel in Beer. The role sits within a lively kitchen team, offering a 5 on/2 off pattern, £14.00 per hour plus tips and meal benefits.

You will run a kitchen section, ensure consistent presentation, and uphold food safety and allergen procedures in a busy, guest‑facing environment. Opportunities for development and seasonal or permanent contracts are available.

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