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Sous Chef: Lead Line & Grow Kitchen Career

Job in Glasgow, Glasgow City Area, G1, Scotland, UK
Listing for: Marston's PLC
Full Time position
Listed on 2026-09-08
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Catering
Salary/Wage Range or Industry Benchmark: 26000 - 38000 GBP Yearly GBP 26000.00 38000.00 YEAR
Job Description & How to Apply Below
Position: Dynamic Sous Chef: Lead the Line & Grow Your Kitchen Career

Marston's PLC is seeking a Sous Chef to join our team across our award-winning pubs and venues in the United Kingdom. You’ll be right in the action in our kitchen, acting as second in command to the Head Chef and stepping up when they’re off shift to ensure great food reaches the pass.

You’ll assist in managing all aspects of the kitchen, run the line during service, lead and develop the kitchen team, and uphold the highest standards of food quality and service while benefiting from our career

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