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Temporary Experienced Banqueting Waiting Staff

Job in Glasgow, Glasgow City Area, G1, Scotland, UK
Listing for: Yellow 42 Recruitment
Full Time, Seasonal/Temporary position
Listed on 2026-09-17
Job specializations:
  • Restaurant/Food Service
    Catering, Server/Wait Staff, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Server/Wait Staff, Food & Beverage
Salary/Wage Range or Industry Benchmark: 12.71 - 16 GBP Hourly GBP 12.71 16.00 HOUR
Job Description & How to Apply Below
We are currently looking to add to our bank of EXPERIENCED banqueting staff for hotels, bars, restaurants and arenas in Glasgow and the surrouding areas.

Main duties and responsibilities include:

Setting up the banquet room prior to the event, including arranging tables, chairs, table linens, silverware, and centerpieces

Serving food and beverages to guests promptly and professionally

Interacting with guests in a friendly and courteous manner

Clearing tables and cleaning up the banquet room after the event

Assisting in the preparation of food and beverages if requested

Addressing any guest complaints or issues and ensuring they are resolved to the guest’s satisfaction

Coordinating with other banquet staff, chefs, and event planners to ensure smooth operation of the event

Adhering to food safety and sanitation standard

Pouring of wine and other beverages at the table

Performing other related tasks as required by the banquet manager or supervisor

What we need from you:

It is essential that you can demonstrate that you have held this position before as no training will be provided

Have a great attitidue and smart appearance

Knowledge of alcohol service laws, , and responsible beverage service techniques

Ability to carry 3 hot plates out and to clear at least 5 plates as per banqueting standards

Food safety and sanitation knowledge (Serv Safe, HACCP principles) with consistent application during service

Table service techniques (bussing, tray carrying, plate handling) and safe manual handling of heavy trays and dishes

Menu and allergen awareness, including the ability to relay ingredients and possible cross-contact risks to guests

Exceptional verbal communication

Attention to detail for order accuracy, presentation standards, and following service sequences

What we offer:

Flexible working schedules that work around you

Weekly pay

Opportunity t work in some of Glasgow's finest venues

Minimum £14.24/hr inc holiday pay

PLEASE NOTE THAT ONLY THOSE WITH RELEVANT EXPERIENCE WILL BE CONSIDERED

THERE IS NO SPONSORSHIP OPPORTUNITIES AVAILABLE FOR THESE ROLES AND YOU MUST BE ABLE TO WORK IN THE UK
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