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Restaurant Manager

Job in Glasgow, Glasgow City Area, G1, Scotland, UK
Listing for: Scotsman Hospitality
Full Time position
Listed on 2026-10-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff, Cafe / Restaurant, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Server/Wait Staff, Cafe / Restaurant, Catering
Salary/Wage Range or Industry Benchmark: 35000 - 48000 GBP Yearly GBP 35000.00 48000.00 YEAR
Job Description & How to Apply Below

o we are? The Scotsman Group is Scotland’s largest and most diverse hospitality group, with a collection of over 40 venues across Scotland including bars, restaurants, hotels and more.

Wh o we are?

The Scotsman Group is Scotland’s largest and most diverse hospitality group, with a collection of over 40 venues across Scotland including bars, restaurants, hotels and more.

We are looking for an experienced and talented Restaurant Manager to join our fantastic venue. What is in it for you?

As part of Scotsman Hospitality, you will have access to the following benefits that include:

  • TRONC electronic tips – Our staff keep 100% of tips earned in venues.
  • Wagestream – Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing.
  • 30% off of food and cinema tickets in all of our venues across Scotland.
  • Hotel and Apartment discounts.
  • Access to Scotsman Perks Benefits Portal.
  • Staff meals on duty.
  • Flexible working opportunities.
  • Career development through our Scotsman Steps training programme.
The Role

As Restaurant Manager, your role will include:

  • Responsibility for daily restaurant operation.
  • Ensuring consistently excellent customer service is delivered.
  • Managing service standards and ensure restaurant staff and supervisors are fully trained.
The Person

The ideal candidate will have:

  • Experience in a similar role.
  • Great leadership skills and enjoy working as part of a team in a social environment.
  • Availability to work shifts, including evenings and weekends as per business needs.
The Process

If you are a restaurant manager who is experienced, dedicated to providing the high standards of service expected of this well-known establishment and excited about the prospect of a new challenge then a member of the team will be in touch

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