Commis Chef: to Sous Chef
Listed on 2026-10-02
-
Restaurant/Food Service
Hotel Kitchen, Cook & Chef, Food & Beverage -
Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef, Food & Beverage, Culinary
Marston’s is seeking a Commis Chef to join our pub kitchen team. You’ll prep, cook and help bring our menu to life, learning new skills and owning a small section of the kitchen. This role offers a clear path to develop toward Sous Chef as you grow with us.
You’ll thrive in a fast-paced team, take pride in delivering hot dishes to spec, and support the kitchen with day-to-day operations. Flexible, reliable hours are available to fit your life.
For the Commis Chef:
Grow to Sous Chef + Flexible Hours position at Marstonscareers, we are reviewing applications now.
Are you ready to take on the Commis Chef:
Grow to Sous Chef + Flexible Hours role at Marstonscareers?
We would love to welcome a new Commis Chef:
Grow to Sous Chef + Flexible Hours to our group in United Kingdom.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).