Line Cook/Junior Chef de Partie - Evenings & Weekends
Listed on 2026-10-07
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Restaurant/Food Service
Cook & Chef, Cafe / Restaurant
Center Parcs Whinfell Forest is hiring a Line Cook / Junior Chef de Partie for the Takeaway service. You will prepare, cook and present dishes to high standards, supervise Kitchen Assistants and cover kitchen operations when the Kitchen Manager is absent.
The role is full-time, with shifts between 1:30pm and 11:00pm, a guaranteed minimum of 150 hours over 4 weeks, and includes evenings and weekends. Benefits include free day passes, discounts, a bonus scheme and development opportunities.
This opening is for the Line Cook / Junior Chef de Partie - Evenings & Weekends role at Center Parcs group.
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in United Kingdom.
This opportunity is part of our work in Other.
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