Chef de Partie — Fresh, Seasonal Kitchen Pro; ‑In + TRONC)
Listed on 2026-10-07
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Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Cafe / Restaurant -
Hospitality / Hotel / Catering
Cook & Chef, Hotel Kitchen, Cafe / Restaurant
Heartwood Collection is seeking a passionate Chef de Partie to join our kitchen team. The role offers an hourly basic rate up to £13.10 plus TRONC and on-target earnings between £14.75 and £15.25 including TRONC.
Live-in accommodation is available for eligible candidates. We are a multi-award-winning hospitality group with cosy pubs and brasseries, delivering fresh, seasonal dishes across Heartwood Inns and Brasserie Blanc.
We are currently recruiting a Chef de Partie — Fresh, Seasonal Kitchen Pro (Live‑In + TRONC) for our team in United Kingdom.
This position is for the Chef de Partie — Fresh, Seasonal Kitchen Pro (Live‑In + TRONC) role at Harri.
We are seeking a motivated Chef de Partie — Fresh, Seasonal Kitchen Pro (Live‑In + TRONC) to join Harri in United Kingdom.
Consider building your career as a Chef de Partie — Fresh, Seasonal Kitchen Pro (Live‑In + TRONC) at Harri.
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