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Lead Cook & Kitchen Supervisor; Weekend Shifts

Job in Glasgow, Glasgow City Area, G1, Scotland, UK
Listing for: OCS
Full Time position
Listed on 2026-10-13
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Hotel Kitchen, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 27000 - 36000 GBP Yearly GBP 27000.00 36000.00 YEAR
Job Description & How to Apply Below

OCS UK & Ireland is seeking a Kitchen Supervisor to lead the day-to-day cooking operations across a contract catering site. You will supervise a team, ensure high standards of food preparation, and uphold safety and hygiene at all times.

Weekend shifts are available, and you will report to senior chefs while maintaining stock levels and collaborating with the culinary team to deliver quality meals and service throughout each shift.

This opportunity is for the Lead Cook & Kitchen Supervisor (Weekend Shifts) role at OCS.

This position is for the Lead Cook & Kitchen Supervisor (Weekend Shifts) role at OCS.

We are seeking a motivated Lead Cook & Kitchen Supervisor (Weekend Shifts) to join OCS in United Kingdom.

Consider building your career as a Lead Cook & Kitchen Supervisor (Weekend Shifts) at OCS.

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