Line Cook

Love to cook? Join the Oregano's team!

Are you passionate about creating delicious food and being part of a dynamic team? Oregano's is looking for talented cooks to join our kitchen. We offer competitive pay, comprehensive benefits, and opportunities for growth.

As a cook at Oregano's, you'll be a vital part of our success. Your culinary skills will directly impact our guests' dining experience. We provide comprehensive training and a supportive environment to help you thrive.

• Prepares high-quality food:
  Accurately follows recipes and procedures to consistently deliver exceptional dishes.
• Manages station efficiently:
  Effectively manages assigned station, ensuring timely order fulfillment.
• Maintains kitchen cleanliness and safety:
  Adheres to strict sanitation and safety standards, maintaining a clean and organized workspace.
• Supports team:
  Collaborates with kitchen staff to ensure smooth operations, including assisting with dishwashing as needed.
• Complies with regulations:
  Follows all food safety, handling, and hygiene guidelines.
• Reports issues:
  Promptly reports equipment malfunctions, safety hazards, and incidents.

• High-volume kitchen experience preferred.
• Valid state-issued food safety and handling certification.
• Ability to work in a fast-paced, high-pressure environment.
• Strong attention to detail and ability to follow recipes and procedures.

• Ability to stand for extended periods.
• Ability to lift up to 50 pounds.
• Ability to work in various temperature conditions (hot and cold).

• Must be 16 years of age or older (18 years of age to operate certain equipment).
• Effective communication skills.
• Manual dexterity and coordination.

At Oregano's, we are passionate about fostering a diverse, equitable, and inclusive workplace. We believe that a variety of perspectives, backgrounds, and experiences enrich our team and strengthen our connection to the community. We are committed to building a workforce that reflects the diversity of our customers and neighbors.